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 I have been a Registered Dietician for 25 years and now a Certified Plant-Based Nutritionist. I studied with Dr. Mcdougall and Dr. Campbell; both plant-based doctors who are pioneers in their field. I have spent the last 15 years of my life researching and studying health and practicing a lifestyle of plant-based foods, yoga, walking, meditation, living in the present and being grateful. I now teach my clients how to find this calm and joyous way to live at eat. 

Kristin Kabay, MS, RD, CSSD, LD is a registered dietitian in Houston, Texas. Kristin has followed a plant based diet for 25 years and specializes in plant based nutrition. She works with clients across many ages to help them incorporate a whole food plant based diet into their lifestyle for health. In addition, Kristin is a Board Certified Sports Dietitian, marathoner and practicing yogi who views movement and exercise as medicine for the body, mind, and spirit.
 

Laurie Marbas, MD, MBA is a double board certified family medicine and lifestyle medicine physician, who has been utilizing food as medicine since 2012. She is Co-founder of Plant Based TeleHealth, (http://plantbasedtelehealth.com) the first plant based lifestyle medicine practice covering the United States. Previously, she created a new medical model combining the power of nutrient-dense foods and intensive clinical psychological therapy to treat not only food addiction but also chronic disease. As the Managing Editor for the Plantrician Project’s International Journal of Disease Reversal and Prevention, she works closely with the journal’s Editor in Chief, Dr. Kim Williams. The journal is focused on bringing plant-based research to the forefront of modern medicine and to the general public. She is also co-founder of Healthy Human Revolution, whose mission is to provide resources that will empower individuals with the knowledge, tools, and mindset to successfully adopt and sustain a whole food, plant-based (WFPB) diet.
In Colorado, when Laurie convinced a large hospital to create a lifestyle medicine program centered around a WFPB diet, the program showed resounding success. At another hospital, she conducted a one-month study of 26 employees on a WFPB diet. All employees were fed from the hospital’s kitchen, and each individual experienced improved health. She has spoken at the Golden VegFest in Colorado, the International Plant-based Nutrition Healthcare Conference, and other venues teaching about the value of the WFPB diet.
Laurie received her dual degrees (MD and MBA) from Texas Tech University Health Sciences Center School of Medicine and TTU School of Business. She was awarded the Texas Tech University School of Medicine Gold Headed Cane Award, a symbol for excellence in the art of medicine and the care of patients. She wrote seven books while in medical school, six of which were in a series called “Visual Mnemonics.” These books used cartoons to help people memorize vast amounts of information—a system that helped her personally when she was a mom attending medical school. As a United States Air Force veteran, she served in the Middle East and South America. She is also a wife, mom of three grown children, host of the Healthy Human Revolution podcast, author, speaker, and avid runner.

Robyn Chuter is a naturopath, counsellor and EFT therapist who specialises in helping people reverse serious and chronic illnesses such as autoimmune conditions, type 2 diabetes, heart disease and chronic fatigue syndrome, using a plant-based diet and emotional healing. Her other specialty is helping people who suffer from emotional eating, food addiction and poor body image. Robyn’s dual background as a physical and mental health professional uniquely equips her to help her clients bridge the gap between knowing what to do to be healthy and happy, and actually doing it. She goes way beyond simply educating her clients about the changes they need to make in order to overcome disease and achieve optimal health. She works intensively with her clients to get them past their own psychological, behavioural and social barriers to change, so they can implement what she teaches them and reap the many benefits. Robyn runs regular nutrition seminars and wholefood, plant-based cooking classes. Visit www.empowertotalhealth.com.au to receive Robyn’s FREE action guide ‘The 5 Steps to Breaking Bad Habits’ and subscribe to her free weekly e-newsletter, EMPOWERED!

Tried and True Nutrition, Inc. is Nutrition and Health Consultants that provide the highest quality nutrition counseling and education assisting clients to improve their medical outcomes and obtain optimal health and lifetime goals.

Expansive general surgeon advising on preop planning, avoiding surgery, lifestyle and dietary changes, and exercise for play, meditation and spiritual wellness

Soon to be registered dietitian, Michael has been practicing food as medicine for 5 years. He is currently working on Prodhealth, a digital health coaching platform that helps people form healthy habits. Michael is passionate about helping people optimize their health and reduce their risk for chronic disease.

I’m Jennifer Drost and I can help you transform your health.
Inspired by my own research (https://journals.sagepub.com/doi/10.1177/1559827619879073), collaboration with industry leaders like Dr. Michael Greger (of NutritionFacts.org) and the Mayo Clinic and patient success stories, I guide my clients as they learn about the impact that lifestyle choices have on their own health.
 
As a Mayo Clinic-Certified Wellness Coach, researcher, frequent speaker and CHIP facilitator, I have learned that relying solely on medications is not the answer to solving today’s health crisis. Instead, chronic diseases such as Type 2 Diabetes, Obesity, High Cholesterol and High Blood Pressure can be treated much more effectively through lifestyle modifications.
 
Here is a link to a CME talk about lipotoxicity I gave at the Sedona Health and Nutrition conference as well as a couple of podcast appearances: about daily habits on the Mayo Clinic channel and about mental health on ToBeRe.

Dr. Joel Ying, MD. I’m a Physician-Educator-Storyteller practicing in Naples, Florida. As a holistic physician, I integrate the lifestyle changes of plant-based diet and exercise into wellness and treatment programs for physical health. I work with herbals and supplements, as well as prescribe medications when necessary. With a holisitic approach, I also believe in addressing spiritual, emotional, and mental health through meditation and healing sessions. We can all heal the stories that we tell ourselves. As a storytelling artist, I know the power of these stories and work for inner transformation by finding a story for your optimal health.
Let’s partner for your health. I offer both in-person and TeleHealth sessions.

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Welcome to my page, I practice general adult psychiatry and specialize in Deep Brain Stimulation for treatment refractory OCD. My treatment approach is a holistic one. I am board certified in Psychiatry, Integrative Medicine and Lifestyle Medicine and I’m a graduate of the eCornell Plant Based Nutrition Certification Program. I’ve been eating plant based for over twenty eight years, and as a Rouxbe Culinary School certified chef, I look forward to supporting your plant-based lifestyle.  As a regular attendee of the Plantrician conferences, I also look forward to helping you optimize your health using the most up to date knowledge and treatment approaches. 

Growing up in India, I’ve always held a holistic view of health, believing deeply in an intricate mind-body connection and the important role it plays in one’s health and wellbeing.
My lifestyle medicine journey began when I attended a Food Is Medicine conference and first listened to a presentation from Dr. Scott Stoll. In his talk, Dr. Stoll offered a wealth of scientific data and convinced me that simple lifestyle changes could have a profound effect on disease prevention, treatment, and reversal.
Inspired, I incorporated these changes into my own life and saw benefits. I began talking to my patients as well and was pleasantly surprised to learn that with education and encouragement, they were eager to make changes in their own lifestyles, too.
Further encouraged, I continued my education by attending conferences and became certified in Plant-Based Nutrition through e-Cornell. I also completed training as a Complete Health Improvement Program (CHIP) facilitator and became certified in American Board of Lifestyle Medicine to gain the ability to lead health-centered programs that focus on a lifestyle change.
My continued passion and enthusiasm for the approach inspired me to advocate for lifestyle medicine at Midland Health and champion the idea of creating a lifestyle medicine center to offer a variety of comprehensive lifestyle intervention programs under physician supervision. It has led me to my current role as the Medical Director of the Lifestyle Medicine Center at Midland Health. In my private practice, I offer high-quality, evidence-based care that incorporates the core principles of lifestyle medicine. I have also co-founded a non-profit organization called Healthy City to further raise awareness of the benefits of plant-based nutrition within our community. I also serve as vice president of the Midland Quality Alliance, a clinically integrated network of physicians, and as a board member of the Midland Chamber of Commerce.
What I have witnessed in the years since I first heard Dr. Stoll speak is nothing short of miraculous. I’ve seen amazing stories of disease reversal, life-changing transformations, and testimonies of empowerment and hope. Lifestyle medicine has brought joy and meaning to my professional work and I am excited about what the future holds for its power to transform our healthcare system.

Online telemedicine and nutrition consultations worldwide.
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