Owner of Wholistic Physical Therapy and Whole Food Nutrition operating more than two decades and servicing the lower half of New York and the surrounding area with integrative medicine mindset physical therapy and manual therapy 

I delight in empowering my patients to manage their acute and chronic disease through application of lifestyle interventions such as whole food plant-based diet, exercise, sleep, stress management, avoiding risky behaviors, and connection.  I am pursuing professional certification in lifestyle medicine with the American College of Lifestyle Medicine, and I am actively involved in my community by giving presentations on plants as medicine and the role that animal production plays in climate change and the environment.  I am particularly interested in outreach to the Hispanic community, as many members have chronic diseases but no access to health insurance and limited resources. 

I have personally followed a whole food, plant-based diet for the last two decades and have over time gotten most of my family to follow along most of the time.  I have helped many patients improve and sometimes reverse their diabetes, atherosclerosis, arthritis, cancers and mood disorders by adopting an anti-inflammatory, anti-oxidant, high fiber, high nutrition density, low calorie density, whole food, plant based diet.
As the founding Program Director for the DeTar/Texas A&M Family Medicine Residency program, I train 24 soon to be Board Certified Family Medicine specialists to understand the primacy of patient lifestyle choices in managing and reversing the majority of ailments that plague Americans today. 

I was chronically ill for over a decade. A whole-food plant-based diet was instrumental in my recovery so I know first hand that food truly is powerful medicine! Maybe you’re experiencing health concerns yourself and want to transition to a plant-based diet to support your body’s innate ability to heal. Or maybe you’re healthy and want to maintain your good state – a very admirable and important objective. In either case, I’m passionate about helping folks like you reach and exceed your goals. As a holistic nutritionist, plant-based coach, herbalist, and energy healer my tool box is packed with resources to help bring your dreams into reality. I am comfortable supporting recovery from many health conditions through a balanced plant-based diet coupled with the judicious use of herbs and energy healing as appropriate. The healing power of nature, laughter, and movement are also important.

Dr. Asha Subramanian is a Board-certified family medicine and lifestyle medicine physician with specific expertise in evidence-based lifestyle change. She received her B.A. and M.A. in psychology with Honors and Distinction from Stanford University. Dr. Subramanian received her combined M.D./Master of Public Health degree from Oregon Health and Science University School of Medicine, and completed her family medicine residency at the University of Pittsburgh St. Margaret Hospital. Dr. Subramanian also completed a fellowship in community health at Georgetown University Medical Center. She is an Assistant Professor at Georgetown University in the Department of Family Medicine. In 2018, Dr. Subramanian obtained a Certificate in Plant Based Nutrition through Cornell University and in 2019, became a Diplomate of the American College of Lifestyle Medicine. In 2019, she also became a Certified Food for Life instructor. Dr. Subramanian is a recipient of the Washingtonian Top Docs Award. Her professional interests include lifestyle medicine and the use of good nutrition, exercise, sleep and other strategies to optimize health; health behavior change; whole food, plant-based cooking, and community health advocacy. Dr. Subramanian founded Diya Lifestyle and Wellness LLC to better help individuals and families attain their health and wellness goals.

I have been a supporter of Forks over Knives and The Plantrician Project for the past seven years. I have a Certification in Clinical Nutrition from the T. Colin Campbell Foundation through eCornell University. As a practicing pediatrician I have witnessed the obesity epidemic growing over the past 43 years and feel strongly that we can control this, as well as the “adult” diseases of heart disease and diabetes through the widespread use of whole food, plant-based nutrition for our population.
 
Dr. Flug is also a specialist in whole food-plant based nutrition in medicine and lifestyle medicine. He holds a certificate in Plant Based Nutrition from the T. Colin Campbell Center for Nutrition Studies through eCornell and has a Culinary Rx Certification of Completion from Rouxbe Online Cooking School in plant based cooking.

I have always been vegetarian but for the past 7 years, I have gone completely plant-based after understanding its health benefits.   I strive to bring this knowledge to my patients, friends, and family every day in order for them to know that food really is medicine and that many of our chronic diseases can be controlled and even reversed with the right nutrition.   I have been in practice for 12 years and previously working in a hospital, I have seen how diseases can progress and reduce the quality of life.  Through ARGOW Health I hope to bring the information I have learned through my 7-year journey to all my patients and so that they can live happy healthy lives free of diseases.  

I love helping people transition to a plant-based lifestyle.  I have learned first hand it is the power of plants to heal our gut, reverse disease, boost our immune system, and prevent chronic disease.  The best part is that plants taste so good, look so beautiful, and are simple to prepare.  I created a cookbook as part of my online course, Plant U.  My clients lose weight, lower their blood pressure, heal their gut, lower their blood sugars, and lower their cholesterol all while enjoying delicious foods and not feeling deprived. My goal is to bring joy back to their kitchens.  I help people with an online course or phone consultations.  I also have FB groups for extra support and LIVE group coaching. Call me to schedule a complimentary conversation for next steps. 

Aloha! My name is Liat Miller. I am grateful to call Maui my home and I am committed to the health and safety of our community.
I was born and raised in Israel where I served as an Air Force Officer. Shortly after my service, I graduated from Bar-Ilan University with an undergraduate degree in Biotechnology. Continuing my education at the University of Hawai’i at Manoa, I earned my second undergraduate degree in Nursing as well as my Masters in Nursing as a Family Nurse Practitioner. In my spare time, I enjoy surfing, yoga, canoe paddling and hanging out with my two dogs. I am passionate about whole-plant-based diet as I strongly believe in its power to improve and prevent chronic diseases such as obesity, diabetes, heart diseases and more. While working at the Pukalani Family Practice with our great Ohana, I aspire to empower individuals and families to improve their lives with high quality healthcare.

Dr. Steigerwald practices outpatient family medicine in Milwaukee and sees patients of all ages. His passion for preventative medicine and the advice of a well-read colleague led him in 2019 to “Forks Over Knives” and the world of plant-based nutrition, where he has since been correcting the plant-shaped gap in his medical education. While utilizing the full range of standard medications, Dr. Steigerwald also promotes a whole-food, plant-based diet as the most reliable path to long-term health and longevity, and the answer to many chronic conditions. He enjoys working closely with patients as they improve their food choices and retake control of their health.

I am a Registered Dietitian and mom.. and I love all things food – cooking, eating and talking about food! I’m a former picky eater and junk food lover. I’ve done my fair share of calorie counting and gained and lost weight like most people. It wasn’t until I gradually adopted a plant based diet that I was able to get feel better about my own diet, health and weight. I’ve seen first hand how plant based diets really work. ​ ​ I love working with people who are looking to manage, reverse, or prevent chronic disease through diet. For some people, this might mean a 100% vegan diet. For others, it might mean starting with a meatless Monday meal and going from there. Let’s chat and see what works best for you!  ​ Credentials Registered Dietitian-Nutritionist and Licensed Dietitian-Nutritionist in Pennsylvania Master of Science Degree in Human Nutrition from Drexel University Certificate of Plant Based Nutrition from eCornell Certificate of Training in Adult Weight Management  Member of The Academy of Nutrition and Dietetics

Dr. Shayla Toombs-Withers grew up in Atlanta, GA.  She graduated Magna Cum Laude from Tennessee State University in Nashville, TN in 2003 where she earned a B.S. in Biology with a minor in Chemistry. Dr. Toombs-Withers earned a Doctorate Degree in Osteopathic Medicine from the Edward Via Virginia College of Osteopathic Medicine located on the campus of Virginia Tech in Blacksburg, VA in 2007.  After completing her formal medical education, Dr. Toombs-Withers continued her medical training at the University of Cincinnati, The Christ Hospital.  She is double board certified in Family Medicine and Obesity Medicine.
Over the years, Dr. Toombs-Withers has served as Adjunct Associate Professor of Family and Community Medicine with the University of Cincinnati Family Medicine Residency Program and she worked as a Family Physician for a federally qualified health center caring for underserved populations in the Cincinnati area. In 2013 Dr. Toombs-Withers was named as the Medical Director for the All Care Health Center in Council  Bluffs, IA where she continued to practice family medicine and supervised a staff of physicians and nurse practitioners.
Dr. Toombs-Withers moved to Chattanooga, TN in 2015 and became a Family Medicine Physician in the UT/Erlanger Primary Care Medical Group at the Pineville Road office.  She earned a certification in Plant Based Nutrition in 2016 and the was board certified in Obesity Medicine in 2018.
Dr. Toombs- Withers has practiced a plant based diet for over 15 years and over the past 5 years she has moved to a vegan diet.  She has trained as an endurance athlete and she has completed the New York City Marathon, Chicago Marathon, Ironman Chattanooga 70.3, Ironman Augusta 70.3, Ironman Texas and a host of other endurance races.
Dr. Toombs-Withers founded the Essence of Health Wellness Clinic in Chattanooga, TN in 2019 so that  she could combine her deep knowledge of medicine, plant based nutrition, and athletic training to provide comprehensive primary care to her patients using a Direct Primary Care Model. Outside of work, Dr. Toombs-Withers is a mom for her three sons, wife, and dog wrangler.  She loves Chattanooga and all of the outdoor experiences it has to offer.  She enjoys cycling, hiking, camping, swimming, triathlons and trail running.

Dr. Dipak Patel is board a certified family medicine physician and practices the full-spectrum of family medicine, including pediatrics and women’s health.  Since 2012 he has worked as a family medicine physician and onsite medical director of a local health clinic as well as a hospitalist physician at Midstate Medical Center.   
In 2017, Dr. Patel earned his most precious board certification – from the American Board of Lifestyle Medicine.  As the physicain of our practice, Dr Patel enjoys spending time and talking with our patients to help them restore their health.

Dr. Bandana Chawla is a board certified physician in Internal Medicine and Lifestyle Medicine. She graduated from UT Southwestern Medical School and completed her residency training at the Texas Medical Center. She has been practicing as an internist in the Houston area for over 20 years. Over the years she has incorporated the tenets of Lifestyle Medicine (LM) into her practice and has seen her patients lose weight, improve their diabetes and several other health conditions. To build on this success, she co-created lifestyledocs.com practice which focuses on eating the right types of food, being fit, reducing stress, and connecting more to achieve holistic wellness. She is also the co-founder of Peaceful Planet Foundation, 501c3 nonprofit, which fosters Peace, Health and Wellness in Houston and the surrounding communities.

I am a Board-Certified Family Medicine and Obesity Medicine Physician.
I listen to you and spend time with you to understand the barriers in your life that prevent you from optimum health.
Emphasis on healthy lifestyle changes and moving towards a whole food plant-based diet.
Learn how to prevent and even reverse chronic disease and reduce the need for medication.
I offer convenience, peace of mind, and flexibility.