Janet Levine R.D.N., D.M.D. (Dr. Jan) is a registered dietitian nutritionist, and dentist. She has a certificate in Whole-Food Plant-Based nutrition from the T. Colin Campbell Center for Nutrition Studies. Dr. Jan can coordinate with your physicians while you improve your health and reduce or eliminate the need for medications (and their side-effects). Dr. Jan offers strategic counseling to help clients achieve a healthy and fulfilling lifestyle by sharing the following information:1. What eating plant-based really means and why it’s so healthy.2. How plant-based nutrition can be healthier and more effective than medications when treating many common diseases.3. Strategies to easily transition from the Standard American Diet to a plant-based diet.4. Simple plant-based recipes that are easy to make and taste amazing. Now offering telehealth nutrition services.

Dr. Niki Davis began eating plant based as a teenager but realized that, oftentimes, she was not following a healthy whole food diet. Through personal research, she learned that a whole food plant based lifestyle is the healthy way to approach nutrition for herself and her family. In fact, it was so important to her it was the reason she decided to go from being a “rocket scientist” (she previously worked as a mechanical engineer on the Space Shuttle program) to a family and lifestyle medicine board certified MD, graduating from the University of Utah School of Medicine in 2017. She obtained a plant based nutrition certificate from eCornell, assisted Dr. John McDougall and Dr. Anthony Lim during a McDougall live-in program and completed an internship at True North Health Center with mentors Dr. Alan Goldhamer and Dr. Michael Klaper. She has had great success helping her patients prevent and reverse chronic (lifestyle related) disease through lifestyle change, notably through a plant based diet. After completing her residency in June 2020, her mission has been focused on treating patients via telemedicine, virtual wellness retreats and, eventually, in-person retreats in different locations around the world. 

I am a plant-based health coach with thirty years of experience helping people live healthier and more active lifestyles. I have trained extensively with experts in nutrition, behavior modification, and habit formation. My education has equipped me with extensive, cutting-edge knowledge in holistic nutrition, health coaching, and prevention. Drawing on my expertise, I work with my clients to help make lifestyle changes and choose health-promoting ways that produce real and lasting results. You will develop a deeper understanding of food and lifestyle choices that work best for you, improving your energy, balance, health, and happiness.

Dr. Pandit believes that health is more than just the physical body; it encompasses the relationships we surround ourselves with and includes our own spiritual, mental, and emotional nurturing. Dipika is passionate about empowering people and community, enabling them to take control of their health through lifestyle changes and increasing their quality of life.  

Residency: Loma Linda University, Family Medicine
Medical School: Loma Linda University School of Medicine
American Board of Family Medicine: Certified in Family Medicine
American Board of Preventive Medicine: Certified in Public Health & General Preventive Medicine
CA State Medical License

Dr. Drozek practices the new specialty of Lifestyle Medicine at Marietta Memorial Health System in southeastern Ohio.  He graduated from Ohio University College of Osteopathic Medicine, completed a residency in General Surgery, and is certified by the American Osteopathic Board of Surgery and the American Board of Lifestyle Medicine.  For his teaching, research and other activities focused on lifestyle medicine, he was named a Fellow of The American College of Lifestyle Medicine. 

Foundational to my approach to dermatology is an understanding of how underlying states of health and disease manifest in the skin. Because I want my patients to not only look their best, but feel their best too, I take a holistic approach to optimizing the health and quality of the skin by also addressing the wellbeing of what lies beneath it. How? By including a discussion of the most effective, evidence-based, AND side-effect-free way to prevent and reverse inflammation and chronic disease — following a whole-food, plant-based diet! Why? Because I want my patients’ immune systems to not be so busy fighting dietary inflammation that they are prepared and able to stop new cancers themselves  so my cancer-removing skills aren’t needed.

After doing a CO2 laser procedure to really turn-back-the-clock, I know that my patients following a plant based diet will have the added benefit of clear arteries to supply all the powerful antioxidants circulating from their meals filled with greens, beans, berries, and seeds to continuously support the newly-formed collagen from the inside-out. Additionally, whole-food, plant-based diets are unparalleled in their ability to boost fat loss while enabling lean muscle gain. This is particularly exciting for our patients seeking to jump-start their weight loss through CoolSculpting or increase their strength with the TruSculpt Flex as a whole-food, plant-based diet will not only help with immediate results, but help sustain a healthy weight and strong physique for years to come.

I have been a Physician Assistant since 2005. Currently working in Internal Medicine. In 2012 I had my own health problems despite heavy exercise, and what I felt was a healthy lifestyle. This prompted me to study the science of Nutrition. Once I saw the evidence I began transitioning to a whole food plant based diet. I got my health back, and then began sharing it with patients. By the end of 2020 I have taught using a food as medicine approach to over 1,500 patients, both in one on one appointments in the clinic, as well as in free classes to my community. I continue to teach and share this vital information, with any and all who are interested in taking control of their own health and wellness. 

I am a board-certified Internal Medicine and Lifestyle Medicine physician and work with people to help prevent, treat, and even (with some conditions) reverse disease.  As part of someone’s health we talk about nutrition, exercise, sleep, stress, and support system and these all play critical roles in health.
In addition to the in-office/telemedicine visits, patients and community members are welcome to attend the Walk With A Doc monthly walks at the Ventura Pier (currently held as an education over Zoom due to COVID-19) or other group visits for education, support, or to ask questions.  
I am part of a larger medical group (Dignity Health) and we accept almost all insurance plans. 

Medical Director at the Health for Life Medical Centre in Kingston, Ontario, Canada.  We provide a team-based Lifestyle Medicine approach to assist our clients to achieve Optimal health.

[Trī-māz-ing] :three times better than amazing   Cindy wants you to be Trimazing—three times better than amazing!
 
After improving her health and fitness through plant-based nutrition, losing 60 pounds and becoming an adult-onset athlete, she retired from her 20-year firefighting career to help people just like you. She works with people and organizations so they can reach their health and wellness goals.  
 
Shortly after her father died from blood cancer in 2008, her state designated blood and other cancers as presumptive illnesses for professional firefighters, prompting Cindy to research how to reduce her personal cancer risk. She discovered that a whole food, plant-based vegan diet that eliminated the consumption of animal products could be key to her health and cancer prevention. Without going on a diet and just putting better fuel (food) into her body, Cindy dropped 60 pounds, 7 uniform pants sizes, 3 uniform shirt sizes, and dropped her cholesterol and blood pressure readings in one year.
 
Beyond looking better, her fitness level soared, and gave her new energy she could not contain. At the age of 38, Cindy became an adult onset athlete, competing and medaling in marathons, triathlons, open water swim races, and endurance events! Best of all, she’s been able to maintain this without dieting or feeling deprived!  
 
Her fire department was so impressed by her transformation that they put her in charge of the newly formed Wellness Fitness Initiative, a collaborative program between the International Association of Firefighters and International Association of Fire Chiefs. Cindy is a decorated Fire Captain and paramedic, awarded Firefighter of the Year and Oregon State Paramedic of the Year. As part of the prestigious Executive Fire Officer Program at the U.S. Fire Academy, Cindy published original research on firefighter and public health and safety.  
 
Our health and wellness is closely tied to the health of our environment. Cindy incorporates zero-waste and sustainable practices throughout her programs. You’ll see it IS easy being green!  
 
Now that she’s retired from the fire service, Cindy shares her knowledge, experience, infectious enthusiasm for food, health, and fitness as a certified Health Coach, Vegan Lifestyle Coach and Educator, Fitness Nutrition Specialist, and Firefighter Peer Fitness Trainer through Trimazing! Health & Lifestyle Coaching. She is a Food for Life Instructor with the Physicians Committee for Responsible Medicine, Harvard Medical School Culinary Coach, and Rouxbe Plant-Based Professional, teaching people how to prepare delicious, satisfying, and health-promoting meals. You can find Cindy at Trimazing! Vegan Health & Lifestyle Coaching and be reached at cindy@trimazing.com.

I help clients make diet and lifestyles changes ultilizing mindfull eating techniques.  This helps people transition from an omnivorous diet to plant based eating without diet fads that can end up being problematic. My services are evidenced based and patient centered while focused on helping you get in touch with your hunger and fullness cues and learning about how thought processes influence your cravings. Unlike many practitioners, we will take a deep dive into your helath history and get to the root causes of your health issues using evidenced based nutrition.
I specialize in clients struggling with yo-yo dieting, mindless eating, or those with lifestyle diseases such as cancer, heart disease, or diabetes for example.

 I believe that our nutrition can heal, prevent and reverse certain issues that our bodies and minds are experiencing and allow our bodies to work they way they were intended. Together we will look at the symptoms you are experiencing and define what you want to improve and break down what steps we need to take to get you where you want to be. This includes looking at the whole picture of what makes you… YOU.   We will define a wellness road map that encompasses nutrition and wellness practices that will fulfill what YOUR body is asking for.  Diving into your health practices and lifestyle we will paint the picture of where you are and where you would like to be. ​ I am a board certified Holistic Health Practitioner and yoga instructor.  I am an avid runner and have coached swimming and running throughout my life. I am truly passionate about knowing how food fuels us and support us in accomplishing our goals. Nothing gets me more excited than encouraging others along their wellness journey while looking at the 5 main aspects of personal health: physical, emotional, social, mental and spiritual. Focusing on the 5 main aspects of personal health: physical, emotional, intellectual, social and spiritual 

“The mouth is the mother of all disease.” – Traditional Chinese Proverb.  
I’m a professional, licensed Registered Dietitian/Nutritionist, and Certified Specialist in Renal Nutrition. Please visit my website www.ambinourish.com, or contact me for more information.
Over 24 years of experience in clinical nutrition gives me a depth of knowledge to share with you. Particularly if you are concerned with weight, diabetes, digestive/bowel and kidney diseases. Maybe you are confused by all the ‘chatter’ out there. My approach is to always start with the ‘science’. And the science supports Plant-Based Nutrition as our best defense in this challenging world.  
After reading ‘The China Study’ by T. Colin Campbell, I completed the eCornell University Plant Based Nutrition course in 2013. Following that our team of Educators, Dietitians and Doctors at Kaiser Permanente Northern California East Bay Region developed the curriculum for Plant-Based Nutrition classes.

Registered dietitian PhD Health Sciences  Professor at Unicusano University (Plant-based Nutrition; Diet in Pregnancy, Weaning; Clinical Nutrition; Phytotherapy) President of SONVE (Scientific Society of Plant-only Nutrition)

My name is Edelita Jamis. I am a board-certified Internal Medicine and Lifestyle Medicine physician. I am a self-practicing lifestyle changer and have been on a whole food plant-based diet for three years now. I reversed my diabetes, stomach issues, my husband’s gout, obesity, hypertension, high cholesterol, and our allergies. I have helped patients get off medications such as insulin and most importantly improve their quality of life.  Read more by clicking this link https://www.theplanedelita.com/sucess-stories. I opened my Lifestyle Medicine practice to do more of what I do best – patient empowerment and real health transformation.