Clinical psychologist, with specialist interest in nutrition

Behavioral Medicine Specialist

I have had a mild form of MS for over 15 years. After converting to a WFPB diet our entire family saw health improvements and a resolution of medical condition and symptoms such as weight-loss, lowered cholesterol levels, improved skin quality, and complete resolution of chronic childhood constipation. Transitioning can be challenging, once you and your family develop new habits and favorite go to recipes it becomes routine. Working with someone who understands the mechanics of behavior change can be extremely helpful during the transition period. I would love to help. Give me a call and we can discuss.

I am a licensed psychologist in Indianapolis who treats persons struggling with weight, food addiction, compulsive overeating, and other issues. I work full-time at Franciscan Bartiatric Center. I am also a PCRM Food for Life Certified Plant-based nutrition educator and cooking demonstrator. I earned certification through e-Cornell in the T.Colin Campbell Plant-Based nutrition program. I provide education, cooking education and demonstrations, coaching and therapy.

The Compassion Foundation of Ireland includes a vegan lifestyle and 100% plant based diet as part of its Compassionate Living Programme. This programme includes compassion focussed therapy as well as the principles of intuitive eating and mindful eating. The programme is offered in conjunction with experts in whole food plant based nutrition and referrals to a Registered Dietitian specialising in whole food plant based nutrition if necessary.

Adult, Child and Adolescent Psychiatrist

emphasizes holistic, lifestyle based medicine

Integrative psychiatry and psychotherapy practice dedicated to helping people enhance and sustain long-term mental health. Emphasis on nutrition and all aspects of lifestyle.