I have a mission to educate and inspire people to see how the body and soul are created to thrive in the right environment. With nutrition, lifestyle, mindset, and movement, you can experience a pain-free, energized life.By focusing on building your Immune system and your resilience to stress, you will experience a reduction in the 3 I’s: Inflammation, Illness and Injury. 
And you will naturally see an increase your metabolism, your ability to think clearly, and feel much lighter and more capable of experiencing life to its fullest!

Tara is a Canadian expert in the field of plant-based sports nutrition. She works with athletes of all levels to achieve their athletic goals with a non-diet approach.
 
Tara helps plant-based athletes stop obsessing about calories/macros/food and instead focus on their health, how they feel, and how they perform.
 
Tara helps plant-based active people and athletes of all levels who:
      – struggle to get enough plant-based protein
 
      – want to know what and how much to eat before, during, and after training
 
      – have questions about meal timing
 
      – need plant-based recipes suitable for athletes
 
      – suspect they are not eating enough to fuel their bodies (e.g., cycle between over- & under-eating)
 
      – want to stop dieting and focus on your health & athletic performance instead
 
      – are open to improving your relationship with food through intuitive eating

Dr. Rikin Patel is a pediatrician and Assistant Professor in the Department of Pediatrics at the University of Toronto. He completed his pediatric residency at Memorial University of Newfoundland. Prior to that he completed a Masters in Health Policy Planning and Finance from the London School of Economics and the London School of Hygiene and Tropical Medicine. He currently works for Scarborough Health Network and is a founding member of Markham Kids Clinic where he actively discusses plant-based nutrition interventions for children and teenagers. He recently completed the Plant Based Certificate program through the T Colin Campbell Center for Nutrition Studies at Cornell University. He recently spoke as a panel member at the KW Veg Fest focusing on plant based nutrition for a pediatric population.
Dr. Patel is passionate about promoting a culture of wellness and resilience within physician and trainee communities through medical improv, meditation and plant-based nutrition. Dr. Patel initially switched to a plant-based diet to deepen his yoga and meditation practice and has been reaping the benefits of this lifestyle transformation for the last 15 years. In addition to practicing yoga, Dr. Patel is a Shoalin Kung Fu instructor and has been pracitcing for over 30 years. 

I specialize in health and human potential by helping people cut through internal noise to becoming happier and more resilient. I have experience in Lifestyle Medicine, Neuromeditation, whole food, plant based living and even Laughter Yoga. I was the first person to earn the diplomat credential from the American College of Lifestyle Medicine. I would love to schedule a 15 minute chemistry call with you!

I have seen dramatic clinical and metabolic improvements in multiple patients, friends, and family members in the 2 years since embarking on my own personal journey towards plant based eating. In that time I have become certified in plant based nutrition through the T. Colin Campbell Center for Nutrition Studies and have become a diplomat of the American Board of Lifestyle Medicine to expand my knowledge and clinical skills necessary to effectively educate, council and help transform the llives of my patients. My husband and two young sons have transitioned to a plant based diet and have embraced this new way of life. My husband and I quickly noticed a big difference in our fitness levels achieving a higher level of fitness at age 41 than we both had as collegiate athletes. In addition to improved fitness, we have noticed improved flexibility, less muscle soreness, improved energy, and improved immune function.
 
As a non-invasive cardiologist practicing at large academic centers for the past 11 years I have watched my patients progressively suffer with recurrent myocardial infarctions, strokes, atrial fibrillation, and more frequent hospitalizations for heart failure despite my attempts at optimizing goal directed medical therapy and referrals for repeat invasive procedures and surgeries.  Since I have incorporated lifestyle medicine and plant-based nutrition counseling into my practice over the past 2 years I have seen dramatic improvements in my patients health and well being while decreasing the amount of pharmaceuticals they take.  As I enter the middle part of my career I have a new passion to cure and heal my patients with a combination of lifestyle intervention and traditional medicinal and procedural approaches when necessary. I look forward to sharing the wisdom I have gained not only with my patients, but with colleagues, friends and family, through my own personal journey towards plant based eating and the formal knowledge I have gained through formal plant-based nutrition and lifestyle medicine training. 

I am a board certified physician right outside of Atlanta in Sandy Springs, GA. I am board certified in Pediatrics, Pediatric Emergency Medicine and Lifestyle Medicine. After losing my parents at an early age and having my own medical concerns, I was inspired by a family friend to research a plant based diet.  Afterwards I decided to adopt a plant based diet and become board certified in Lifestyle Medicine. I use Lifestyle Medicine principles in my everyday practice of medicine. I just opened a practice, Flourish Pediatrics, which focuses on providing pediatric care from the age of birth to college and implementing a plant based/plant positve dietwith lifestyle medicine principles such as physical activity, stress management, sleep improvement strategies to prevent chronic or preventable medical conditions in my patients and families that I treat.  

I am a Doctor of Oriental Medicine in Clearwater, Florida. Initially trained in acupressure, then in massage therapy, I finally ended up with a Master’s degree in Oriental Medicine in 2004 from the East West College of Natural Medicine in Sarasota. My approach combines acupuncture, Chinese herbal medicine and high quality nutritional supplements, if needed, with a whole-foods, plant-based nutrition recommendation. I also utilize massage therapy and cupping therapy for musculo-skeletal pain conditions. In practice since 2004, I see many women for endometriosis and fertility related health conditions, as well as cancer patients who are currently undergoing conventional cancer treatments, or who have recently completed their treatments. Of course, plant-based nutrition is a top recommendation for all of my patients, especially those with any sort of chronic and/or degenerative health condition. 

Carol D’Anca is a licensed dietician nutritionist, nutrition practitioner, author, speaker and founder of the Academy of Plant Based Nutrition. She is certified as a nutrition specialist by the national board of nutrition specialists and has recently been picked as one of the top 16 nutritionists in the Chicago area by Expertise Corporation.
She specializes in Medical nutrition for prevention and reversal of chronic illness, lifestyle medicine and longevity solutions. Carol incorporates her Mediterranean background applying the best of current research plus ancient and proven lifestyle solutions that work.

Thank you Drs Campbell, Esselstyn, Greger, Barnard, Ornish and others for providing the high quality literature that enlightened me to the undeniable healing power of plant-based nutrition for cardiovascular diseases. Thank you Dr Kim Willams for bringing it to the forefront of topics at American College of Cardiology. And thank you to my many patients who have shown me the actual real case examples of the amazing results as they have embraced the proven benefits of a whole food plant based diet and made life altering changes to their diet and eating habits. My knowing them and their testimonies has meant the world to me, and has helped me be a more complete physician. And opened my mind to a new universe of knowledge.  The exploding wonder of our microbiome is next!!

Hello, my name is Marty Malloy-McCoy. I am an Advanced Practice Registered Nurse who is dually board certified in both anesthesia (Certified Registered Nurse Anesthetist) and family care (Family Nurse Practitioner). After discovering the incredible benefits of a whole food, plant based diet in my own life, I devoted myself to learning as much as I could about Lifestyle Medicine, so that I could share this powerful tool with my patients. I am now the owner and provider of Plant Based NP Lifestyle Care Center. I help my patients prevent, treat, and reverse chronic diseases; and achieve optimal health by adopting a whole food, plant based diet, and modifying lifestyle factor. I am especially passionate about ensuring that Lifestyle Care is accessible to everyone, regardless of socioeconomic status. I believe everyone deserves the opportunity to be healthy, happy, and disease free.   We can provide in person care services in the Columbus, OH area. We can also provide Telehealth care services to any person who is physically located in the State of Ohio during the time of their appointment. 

Dr. Kahn is an Internal Medicine Physician who has over 30 years experience in primary care. She sees many patients with chronic dieases and feels that patient education is one of the most important aspects of changing behavior including teaching diet and exercise. She follows a plant-based diet, athough she admits that sometimes she cheats, mostly on chocolate. She is also a breast cancer survivor and believes that eating a healthy diet is important for cancer survivorship. Dr. Kahn practices in Chicago, Illlinois at Zavala Internists. If you would like to travel with Dr. Kahn on her journey to inspire others who wish to improve their health, care for the planet, and to decrease the suffering of sentient beings, you may find her writings on Medium at Stasiakahn.medium.com 

Janet Levine R.D.N., D.M.D. (Dr. Jan) is a registered dietitian nutritionist, and dentist. She has a certificate in Whole-Food Plant-Based nutrition from the T. Colin Campbell Center for Nutrition Studies. Dr. Jan can coordinate with your physicians while you improve your health and reduce or eliminate the need for medications (and their side-effects). Dr. Jan offers strategic counseling to help clients achieve a healthy and fulfilling lifestyle by sharing the following information:1. What eating plant-based really means and why it’s so healthy.2. How plant-based nutrition can be healthier and more effective than medications when treating many common diseases.3. Strategies to easily transition from the Standard American Diet to a plant-based diet.4. Simple plant-based recipes that are easy to make and taste amazing. Now offering telehealth nutrition services.

Board Certified by: 
The ABIM in Internal Medicine.
The AOBNM in Neuromusculoskeletal Medicine/Osteopathic Manipulative Medicine. 
The ABLM in Lifestyle Medicine.

Dr. Niki Davis began eating plant based as a teenager but realized that, oftentimes, she was not following a healthy whole food diet. Through personal research, she learned that a whole food plant based lifestyle is the healthy way to approach nutrition for herself and her family. In fact, it was so important to her it was the reason she decided to go from being a “rocket scientist” (she previously worked as a mechanical engineer on the Space Shuttle program) to a family and lifestyle medicine board certified MD, graduating from the University of Utah School of Medicine in 2017. She obtained a plant based nutrition certificate from eCornell, assisted Dr. John McDougall and Dr. Anthony Lim during a McDougall live-in program and completed an internship at True North Health Center with mentors Dr. Alan Goldhamer and Dr. Michael Klaper. She has had great success helping her patients prevent and reverse chronic (lifestyle related) disease through lifestyle change, notably through a plant based diet. After completing her residency in June 2020, her mission has been focused on treating patients via telemedicine, virtual wellness retreats and, eventually, in-person retreats in different locations around the world.