Cert. Plant based Nutrition – T. colin Campbell PHD
consultations, cooking classes
healthy lifestyle, prevention and management
High Blood Pressure and Diabetes
Certified Health Coach teaching WFPB lifestyle
Type 2 Diabetes, Preventative, Culinary Education
Psychology of Eating, Nutritional WFPB Chef
Nutritional Medicine, Chiropractic
Cardiac Health, Diabetes, Cancer Prevention & Weight Loss
Certified Health Coach / and Certified Raw Food Educator and Coach
School Food and Family Health
Formerly Critical Care – now – Healthy Lifestyle Presenter
Lifestyle medicine with an emphasis on plant-based nutrition to prevent and reverse heart disease and diabetes.
Plant-Based and Holistic Nutrition
Teaching plant based nutrition through cooking classes and workshops
Food Product Research and Development
College Student Health and PCRM Food for Life Instructor
Guidance and support for grandmothers to help their grandchildren develop healthy eating habits based on a colorful and delicious nutrition of vegetables and fruits.
Plant-based Food and Cooking | Nutrition
Restoring health/eliminating pain through diet & manual treatment
Nutrition Education/Training and Counseling
Teaching natural health and healing through publications and lecturs
Medical Nutrition Science
Fitness & Nutrition
Whole Food Plant Based Nutrition as therapy to treat chronic diseases
Food Coaching, Menu Planning, Cooking Demos
Gastrointestinal Issues & Food Sensitivities
Food for Life Courses
Presentations on Nutrition and Health, science-based.
Individual or group coaching.
Facilitator of Plant Powered Adelaide for PlantPure Nation.